Uttapam Pizza Uttapam Pizza Let us add an Italian flavour to a traditional South Indian item with the refreshingly innovative Uttapam Pizza Print Ingredients 1 bowl of uttapam batter 1 cup boiled sweet corn 1 cup of sliced olives 1 cup tomato ketchup 1 cup basil leaves, chopped 1 bowl cottage cheese (paneer) cubes 1 tbsp cottage cheese (paneer) cubes Instructions 1. Add oil on a warm pan and spread the uttapam batter to form a thick base of the pizza. Allow it to cook till it solidifies. 2. Uniformly spread tomato ketchup on this base. Keep the burner on low flame. 3. Spread sweet corn, olives and basil leaves, followed by cottage cheese. Allow it to cook until the base becomes hard and serve hot. Nutrition Facts Servings Per Container 4 Calories 1887.0 kcal Total Fat 85.5g Total Carbohydrate 230g Protein 50.5g Topicsjain recipe Quotes When the Guru appears the cutest, everything else in the world becomes insignificant. When the heart becomes soft, a wave of love is enough to connect you with God. Treat everyone with love and respect as they all contribute to your success. Consistency of virtues manifests your worthiness. View All #SadguruWhispers Treat everyone with love and respect as they all contribute to your success. Select category for which you wish you receive updates via email - SRMD Updates Wisdom Updates Subscribe for updates